Dinner Menu

Starters

 

Homemade leek and potato soup £5.50

 

Smoked haddock and prawn chowder £6.50

 

Salt ‘n’ pepper squid with sweet chilli sauce £6.00

 

Spiced lamb meatballs, minted yoghurt £6.00

 

Pesto, tomato and goats cheese gallette, rocket, balsamic reduction £6.50

 

 

Mains

 

6oz rump steak with traditional trimmings OR with salad and new potatoes £16.00

 

Penne pasta in a creamy white wine sauce with wild mushroom and parmesan £11.00

-Add chicken and/or bacon for £2.50 extra

-Add garlic bread for £1.50 extra

 

Home cooked ham, free range eggs and hand cut chips £11.50

 

Beer battered cod with hand cut chips and mushy peas £13.00

 

Specials

 

Italian style sausage casserole with cannellini beans, creamy mashed potato, sour dough bread £15.00

 

Fillet steak with green beans, pommes anna, red wine and shallot jus £16.50

 

Fillet of wild line caught sea bass with squid with braised tomato and peppers, pesto crushed potato £16.50

 

Wild mushroom risotto, gorgonzola, crispy courgette chips £12.50

 

Panko crumbed breast of chicken stuffed with manchego and ham, sauté potatoes with chorizo, slow roasted tomato sauce, courgette fritters £16.50

 

Make it dirty – upgrade your chips to dirty chips for an extra £1.00

 

 

Burgers

 

Fish burger £11.50

  • Beer battered fillet of cod in a soft roll with lemon aioli, pickled gherkins, lettuce and tomato with hand cut chips and onion rings

 

Chicken burger £11.50

  • Char grilled chicken breast in a soft roll with bacon, cheese, lettuce, tomato and mayonnaise with hand cut chips and onion rings

 

Vegetarian burger £11.50

  • Sweet potato, chick pea and halloumi burger in a soft roll with salsa, guacamole, sour cream, lettuce and tomato with hand cut chips and onion rings

 

Build a burger (4oz beef burger) £12.50

  • All served with lettuce, tomato, hand cut chips and onion rings
  • Make it mighty – 8oz burger for an extra £2.00

 

Step one – Choose your roll

White, Wholegrain or Malted granary

 

Step two – Choose your premium topping (First one included – Extra premium toppings £1.00 each):

Bacon, Black pudding, Fried egg or Chorizo

 

Step three – Load up with other toppings (First two included – Extra toppings 50p each):

Fried onions, fresh onions, Mushrooms, Jalapenos, Gherkins, Guacamole, Salsa or Frickles (Fried pickles)

 

Step four – Choose your cheese:

Mature cheddar, Mozzarella, Brie, Blue cheese or Chilli cheese

 

Step five – Choose your sauce:

Sour cream, Ketchup, Relish, Barbeque, Mayonnaise, Mustard, Garlic mayonnaise, Hot chilli, Sweet chilli, Aioli or Spicy mayo

 

 

Make it dirty – upgrade your chips to dirty chips for an extra £1.00